3.5 oz/tin
Sourced directly from Kvarøy Arctic, the first finfish farm to carry the Fair Trade USA seal, and BAP, ASC and Global G.A.P. certification. Smoked in small batches over a mix of beech, maple, and birch wood, hand-packed, and canned by fifth-generation family-run cannery on the central coast of Washington. Raised by third-generation family farmers in the icy Arctic circle with deep ocean currents that keep the water fresh. Fed a sustainable, nutrient-rich diet. Raised without antibiotics or chemicals.
Ingredients
Atlantic salmon (fish), dark brown sugar, salt, garlic salt (sea salt, garlic, salt, modified corn starch, sugar, parsley, natural flavor, extractives of carrot)
